I started teaching 2007, and since then I have been teaching on both UG and PG levels and across different areas including Tourism , Hospitality, Events and Spa. Over the past fifteen years, I have delivered numerous modules independently, as as well as co-taught with teams of varying numbers. Coordinating collaborative provisions nationally and overseas has been part of my roles both as module leader and path leader. I was programme leader for two postgraduate courses, MSc International Hospitality Management and MSc Tourism Management. I also managed the postgraduate portfolio of several PG programmes as PG Scheme Leader for over 5 years.
Lecturing
(Institutions: University of Surrey, West London College, University of Derby)
2007- now
Sample Modules Taught
PG
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Services Marketing
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e-Marketing
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Research Methods
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Integrated Business Management
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Managing the International Hospitality Service Experience
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Consumer Behaviour
UG
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Introduction to Human Resources Management (Lvl 1)
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Management Skills (Lvl 1)
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Business Operations Management (Lvl 2)
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Research Methods (Lvl 2)
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Marketing (Lvl 2)
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Strategic Management, (Lvl 3)
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PR and e-Marketing (Lvl 3)
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Consumer Behaviour,(Lvl 3)
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The Business of e-Tourism (Lvl 3)
e-Learning & blended learning
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Research Methods
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Advanced Consumer Behaviour
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Business Management
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Marketing
Research Supervision
PhDs
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Supervised to completion:
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The Role of ICTs In Tourism Development In Libya
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Challenging The Status Quo? Assessing the Opportunities for Strategic HRM And Its Integration Into The Business Strategy Of 5* Hotels In Dubai
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Humanizing Hospitality Industry Human Resources Management to Improve Recruitment and Retention Of Resilient Hospitable Talent In The Sector
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Understanding Hotel Visitors' Motives to Use Hotel Gamified Applications​
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The Power of Place Making: Exploring The Role of Sense of Place in Sustainable World Heritage Tourism Development at the Derwent Valley Mills World Heritage Site (DVMWHS)
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Current supervisions:
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An Exploration of Factors that Contribute to Memorable Guest Experiences in Destination Spas.
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The Significance of Social Media Communication Strategies Used By Dubai Government Within Tourism Sector -(DBA)
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The Effect of Change Management on the Quality of Life and Wellbeing of Employees: A Case Study of the Tourism Sector in the UAE – (DBA)
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Sustainable tourism development in a post-Covid 19 era: pathways for South-Eastern Nigeria
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The mediating effect of food related personality traits on the creation of memorable tourism experience sand gastronomic destination image
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The role of technology in cultural and heritage tourism experience value co-creation
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PG
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Supervised over 100 PG dissertations
UG
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Supervised over 100 UG dissertations
Research Degree Examinations
Student Testimonials
You 're Brilliant Award
The MSc International Hospitality Management cohort wishes to thank you for your commitment to our success, for being an unrelenting presence at all times, for explaining complicated stuff in a straightforward way, for keeping your door open and your students interested. We will always remember those cold mornings we spent, investigating hospitality concepts and having intense conversation, while you looked amused and exasperated at the same time! We know we did well; with this we acknowledge you were a key factor in motivating and inspiring us to do so! Please keep being brilliant!
On-line....
On module evaluation questionnaires.......
In person...
